The QSR Brand Will Reward 10 Deserving Students Across the Southwest
CKE Restaurants, Inc., parent company of Carl’s Jr.®, has opened applications for the 2022 Carl N. & Margaret Karcher Founders’ Scholarship. The brand is dedicating $10,000 each to 10 all-star recipients to put toward tuition at the university of their choosing.
The scholarships will go to deserving high school seniors or graduates who plan to enroll for the first time in a full-time undergraduate course of study at an accredited four-year college or university. Selections are made based on academic performance, school and community involvement, and a need for financial aid support to acquire a college degree. Applications are due by 3 p.m. Central Time on March 9, 2022.
Ditch the drama, stay in and make it easy at home this year with MorningStar Farms® delicious, plant-based meals to share with that special someone.
This Valentine’s Day, MorningStar Farms® is partnering with the queen of naughty plant-based dishes, Pinky Cole of Atlanta’s Slutty Vegan and Bar Vegan, to share delicious and decadent recipes that take the stress – and the meat – out of Valentine’s Day and #MakeItEasy to eat plant based. The Valentine’s Day menu consists of two vegan recipes – The Irresistible Chick and The Sausage Sweetie – that couples can cook on their own with minimal hassle using MorningStar Farms® products and accessible ingredients.
Self-service technology helps restaurants offer fast, safe and accurate service. Discover the lucrative benefits of self-service restaurants with this guide.
Innovations in the restaurant industry allow businesses both big and small to optimize their services and offer the best customer experience possible. Self-service technology is a prime example of these innovations. Adding self-service kiosks to your restaurant can streamline guest service, reduce order mistakes, and help you keep your restaurant a clean, healthy, and happy workplace. Discover the lucrative benefits of self-service restaurants with this rundown.
The limited-edition label collection featuring artwork from three Black female artists will be available for purchase in all Pressed locations throughout the month of February
This Black History Month, Pressed is raising food accessibility awareness with the help of three Black female artists who are passionate about increasing food accessibility within their communities. Working to benefit local community fridge programs, Pressed is unveiling three limited-edition labels and tote bags designed by the artists. Each label showcases the vibrancy of the artists’ experiences while furthering Pressed’s mission to provide food accessibility across the country.
Craft alcohol brands are learning how to reach new heights by taking their marketing strategy into their own hands.
This February, The Crafty Cask’s Craft Alcohol Marketing Bootcamp is kicking off with a new class of students who will work through the courses together for increased accountability and support. This series of 10 online marketing classes, specifically designed for the craft alcohol industry, helps producers learn marketing on their own and apply it to their business to drive growth.
Each course has a series of video lectures, action sheets, exercises, live weekly support, community interaction, and tons of bonus materials. Designed to fit into business owners’ busy schedules, weekly course work can be completed in 2 hours or less or completed at their own pace.