The Society of St. Vincent de Paul of Alameda County and Kitchen of Champions is very excited to announce our next Guest Chef event featuring Tanya Holland of Brown Sugar Kitchen and B-Side BBQ! Ticket price includes a complete 4-course meal, wine, beer samplings, and music.
Menu
First Course:
Gingered Sweet Potato Soup with Cayenne Pepitas and Goat Cheese Cream
Second Course:
Creole Glazed Jumbo Prawns with Black-eyed Pea Salad
Third Course:
Brown Sugar Smoked Brisket, Roasted Garlic and Spinach Spoonbread, Red Onion Gravy
Fourth Course:
Lemon Chess Tartlettes
Dinner includes your choice of special beer and wine pairings.
Guest Chef will take place on Wednesday, November 7 from 6:30 to 8:30 p.m., inside the Free Dining Room, 675 23rd Street, Oakland, 94612.
Guest Chef is an event that provides SVdP with the opportuity to fundraise for our Kitchen of Champions culinary training program in addition to providing a training opportunity for the students and graduates. All proceeds of the Guest Chef dinner will go toward the funding of scholarships for future Kitchen of Champion students.
You won’t want to miss this very special evening!
Tickets are $65 – $75 and can be purchased on Eventbrite.
