Category Archives: Get Out – Food and Wine Experiences

Taste the Future, From Our Cellar to Yours

– Wine Road, Northern Sonoma County presents their 43rd Annual Barrel Tasting, offering two weekends of barrel sampling and the opportunity to purchase “futures” at over 80 wineries. The event takes place in the beautiful Alexander, Dry Creek and Russian River Valleys, … Continue reading

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A Look Back at 2019 Food and Beverage Trends For 2020’s Forecast

By Wilbert Jones Throughout 2019, plant-based food and beverage products monopolized nearly every segment of the retail and foodservice industry. A simple ingredient such as cauliflower gained lots popularity due to its functional versatility and nutritional value. Rice, mashed potatoes, … Continue reading

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Oakland Museum of California to Partner With Chef Tanya Holland to Create New “California Soul Food” Café on Campus

The Oakland Museum of California (OMCA) announced that it will partner with celebrated Bay Area chef and restaurateur Tanya Holland, founder of Oakland’s Brown Sugar Kitchen and former Top Chef contestant, to create a new café concept for the Museum: Town Fare … Continue reading

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Absolut Vodka Wants to Talk About Sex, Consent

Spirits Company Pernod Ricard Urges Consumers to Drink Responsibly. #SexResponsibly On a day when people around the world have romance top of mind, Absolut is launching Drink Responsibly. #SexResponsibly – a bold new campaign to help spark a conversation on … Continue reading

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Founder of First Black-Owned Nut Free Bakery in NYC Celebrates 3 Years in Business

Craig Watson, CEO and founder of Baked Cravings, is celebrating his third year in business. Located in New York City, the award-winning bakery focuses on delectable cupcakes, an extensive selection of cupcakes in a jar, a myriad of cookie choices, brownies, … Continue reading

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FlightHub and JustFly Think Vegan Travel is the Next Big Trend?

Vegan travel is taking off. Many travelers want to maintain healthy eating habits while exploring new countries. Food has become an important part of a complete travel experience. It’s as crucial to tourists as other aspects of culture and the … Continue reading

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James Beard Award-Winner Edouardo Jordan Appointed to Holland America Line’s Acclaimed Culinary Council

Renowned Seattle restauranteur joins esteemed collective of celebrity chefs To continue diversifying its culinary offerings and bring the best land-based culinary experiences to sea, Holland America Line is adding James Beard Award winner and acclaimed Seattle restaurateur Edouardo Jordan to its Culinary Council — a collection … Continue reading

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National Food Hero Tracye McQuirter, MPH, Launches 10,000 Black Vegan Women

Online program gives women all over the world the support needed to go vegan and get healthy for life Award-winning author and public health nutritionist Tracye McQuirter, MPH, has been changing the landscape of health and wellness over the course of … Continue reading

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